COCKTAILS
WINE
pink
ZORZAL rosé $14/44
RED
DECERO CAB SAUV $13/41
CHEMISTRY PINOT NOIR $12/38
LA POSTA MALBEC $12/38
n/a odd bird saint-chinian gsm $11/42
orange
field recordings Skins $13/41
WHITE
BOURGOGNE CHARDONNAY $14/26
LATIDO GARNACHA BLANCA $ 10/32
FOURNIER SAUV BLANC $11/35
n/a fritz muller muller-thurgau secco $10/38
bubbles
SAINT HILAIRE BRUT $ 11 /$35
n/a chateau delish $9/34
cocktails
IN THE PINES $ 14
HOUSE INFUSED CEDAR MAKERS, THYME SYRUP, LEMON JUICE
HONEY BEE TRUE $ 14
ROSEMARY INFUSED GIN, LEMON, AQUAFABA, HOUSE MADE VEGAN HONEY, BLACK PEPPER
gOLDEN HOUR $ 14
HOUSE INFUSED PINEAPPLE ESPOLON, HABANERO SYRUP, LIME JUICE
CHITTY CHITTY BANG BANG $ 13
CARDAMOM VODKA, COCONUT CREAM, CLOVE CINNAMON SYRUP, GINGER, CHOCOLATE BITTERS
*Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness.
drafts
highland HAZY IPA $ 7
BURIAL SURF WAX IPA $ 7
FONTA FLORA HAWT WAX SPICY ALE $ 7
Black Mountain cider ginger orange $ 9
TERRA NOVA paradigm schist amber $ 7
Mama pils oskar blues lager $ 8
bottles & cans
HIGHLAND PILSNER $ 5
Tecate $ 4
High Life $ 3
PBR 16 OZ $ 3
LAZY HIKER PORTER $ 5
HIWIRE BROWN 16 OZ $ 6
N/A* UPSIDE DAWN GOLDEN ALE $ 5
N/A* FREE WAVE HAZY IPA $ 5
s h r u b s
ADD A HOUSE MADE SHRUB TO
SPARKLING WATER FOR $ 3
CHAMPAGNE or SPIRIT of choice FOR $ 2
SEASONAL SHRUBS, PLEASE CALL OR ASK SERVER
c o l d
DEVILS FOOT GINGER BEER or sparkling lemonade $ 3.50
COKE, DIET COKE, SPRITE, GINGER ALE $ 2
h o t
FRENCH PRESS $ 5
- HIGH NOON COFFEE ROASTERS -
NOTES OF DARK CHOCOLATE, PAPAYA, EARTHY SPICE
Tea $ 2.5
Green, Black, ROTATING herbal SELECTION